of ground meat. Hi Mountain's Pepper Blend Beef Jerky Cure and Seasoning adds extra pepper to give you the perfect tasting mountain man beef jerky. As a result of the increasing popularity of the Hi Mountain Seasoning product line throughout Canada, the company has invested in redesigning all the packaging to be available in Canadian French. Each kit seasons up to 15 lbs. 11. Step-by-step instructions from cutting and mixing to cook and dry procedures with home smoker, oven, and dehydrators. This site uses Akismet to reduce spam. Good idea. Box-Original Flavor Whole Muscle Jerky. Fry Mixes…, Home of Hi-Country Beef Jerky & Wild Game Seasonings • Lincoln, Montana • 1-800-433-3916. Summer and Bologna Instructions. What do you love most about Homemade Jerky? hi mountain seasonings coupon code. Any “free handing” in the seasonings can cause your meat to be too potent, too salty or not enough. From the outset, it created high quality beef jerky and meat processed products and condiments for hunters, game processors and home chefs who want to make their own food. We offer no added monosodium glutamate (MSG) varieties also. Jerky is made with low fat cuts of meat, is a nutrient dense, high-protein food and stays fresh for a long time. Box-Original Flavor Ground & Formed Jerky, 20% More 15.36 oz. Cut the jerky meat by hand or for quicker and easier preparation use the Jerky Cutting Board and Knife. HI MOUNTAIN JERKY CURE AND SEASONING ARE OLD RECIPES, MADE WITHOUT PRESERVATIVES, SO AFTER COOKING, ALWAYS KEEP YOUR JERKY FROZEN OR REFRIGERATED. How cool! https://www.basspro.com/shop/en/hi-mountain-jerky-cure-and-seasoning-teriyaki Learn how your comment data is processed. IN-STORE 0 IN STOCK at Fort Frances, ON (as of 8:06 AM) 466 talking about this. Basically you will want to dry it on the top rack in the oven at 200 Degrees or on the jerky/meat setting on your dehydrator for 1 hour and 20 minutes. Regular 14.23 oz. Hi Mountain Jerky Seasoning Variety Pack No. If you have lost the instructions for making any of our products, here they are. Kit includes one package of cure, one package of seasoning, a shaker bottle for easy mixing and detailed instructions. We have loved the three original flavors we tried, but this next time I want to try new flavors. If you remember a few weeks ago we showed you how you can easily make Hi Mountain beef jerky from a roast. These casings cannot be pre-soaked, so they are ready to use straight out of the package. Hi Mountain Jerky Cure and Seasoning Kit easily makes jerky from beef, pork, poultry or wild game; By making homemade jerky you can pick your favourite seasoning blend and choose low fat cuts of meat for a nutrient dense and high in protein food; Available in a variety of flavours; $14.99. Search. Once all the meat is formed into jerky strips you can then prepare for drying. 2 Contains Five Flavors in Pepper, Sweet & Spicy, Mandarin Teriyaki, Inferno and Pepperoni Blend Variants Seasons Up To 20 Lbs Of Meat. 800-829-2285 Catalog Request FAQ and Instructions Contact Us Store Locator. Hi Mountain Summer Sausage Seasoning Kits - Seasons 30 lbs of meat. Lost your instructions? If you are drying in the oven, you can follow the instructions on the Hi Mountain seasoning kits. I am going to have to try this for my jerky loving hubby:). Each kit seasons up to 15 lbs. But sometimes my kids like to have a softer jerky in sticks that resemble jerky sticks you get from the store. Great flavor and a wonderful snack when camping, hunting or hiking. I often use ground hamburger from the store, but you can also make the same from ground turkey or even ground wild game! hi mountain jerky cure i have never made jerky before and was going to try the hi mountain jerky seasoning. It all really depends on how you prefer your jerky. Now all you do is select the tip or shape you want your jerky to be and assemble your jerky gun. 100% off (7 days ago) high mountain seasoning coupon code Overview. Whatever you prefer, Hi Mountain Seasonings has the answer. Summer Sausage requires .67 oz of seasoning and .28 oz of cure per pound. Home » How to make beef jerky from ground meat; with Hi Mountain Seasonings, Posted on September 19, 2018 By: Author Amber, Categories DIY, Food storage, Homemaking, Recipes, snacks, Tutorials. I am thinking about getting a food dehydrator, it would solve a lot of problems, and our oven doesn't work real well right now anyway. The flavors are more enjoyable, they are less salty, and a lot more cost efficient. It is best to squeeze the strips directly onto the jerky wracks you intend to dry the jerky on. Since the beginning, Hi Mountain has created high quality Jerky and meat processing products and seasonings for hunters, game processors and home chefs who want to make their own home-made food. My hubby made jerky with ground meat before, he used his own seasonings and i gotta admit it did not taste like store bought, perhaps this seasoning would make a difference, i will bookmark this page, thanks for the reveiw. Personalized health review for Hi Mountain Jerky Cure and Seasoning, Original Blend: 0 calories, nutrition grade (C minus), problematic ingredients, and more. The Hi Mountain Jerky seasoning packs come in a vast variety of flavors from the hot and spicy to the mild and kid friendly! Description. the hi mountain instructions … Always use ground venison, letting it marinate overnight, then jerky gun in a dehydrator 4 to 6 hrs at 160 degrees. Hot Dog Instructions. Variety Pack Whole Muscle Jerky. You will need to weight your hamburger exactly once you get it home and out of the package to ensure you have the exact weight. Box Whole Muscle Jerky. Rated 1 out of 5 by JT from Not so good This jerky gun is cheaply made, altough High Mountain seasoning is good. Plus they offer a large array of flavors from sweet, to spicy, to oriental, and even original flavors. of whole muscle meat or 10 lbs. Since I was making more than one flavor at a time, I found it important to label each package of meat as I went. Quick cures and Prague Powders are not recommended by Hi Mountain Jerky. Hi Mountain Jerky was founded in 1991 and is headquartered in Riverton, Wyo. You can also pair the jerky seasoning with the Hi Mountain Jerky Gun to make full flavoured minced meat jerky sticks. Hi Mountain's Jerky Cures contain enough cure and seasoning to make up to 15 lbs. Includes cure, seasonings, shaker bottle and instructions. I have made a lot of ground jerky with the high mountain kits and as a general rule I cut the cure down by about 1/3 and use about 1.5 times as much water as they recommend. My husband loves the inferno flavor best, T. and myself prefer the hunters blend and J loves the Original! I am a bit obsessed with lean meats so I always use 93% lean ground hamburger. First you need to start with selecting your hamburger. I have used many different jerky seasoning packages; but my favorite by far is Hi Mountain. I’ll send you a simple guide that will help you declutter your home and improve your life!​Get the Free Decluttering Ebook by subscribing below. Hi Mountain Seasonings was established in 1991 and is based in Riverton, Wyoming. Plus each seasoning kit includes directions, the seasoning mix, the brine for making jerky, and a seasoning shaker to make the process easier. Once your jerky is dry, you can then enjoy! Wrangle up Big Western Flavor with Hi Mountain Seasonings, bold western flavors, make your own jerky, sausage, smoked meats. Variety Pack Ground & Formed Jerky After your meat has had time to marinate in the seasonings; it is time to shape it into jerky sticks. Box-Original Flavor  Whole Muscle Jerky, 20% More 16.95 oz. About Hi Mountain Jerky. My kids absolutely love this homemade jerky and even though I made 4 pounds of our ground meat jerky; it was completely gone in just a few weeks. I haven't tried yet but this makes it sound doable! It is a loved way of making jerky, and especially when I use the Hi Mountain jerky knife and cutting board it makes it a very easy method! I just ordered four new flavors, plus we’re going to give some of the marinades and smoke cans a try! Jerky Instructions. Then you fill the jerky gun with the ground meat. high mountain seasoning coupon code can offer you many choices to save money thanks to 10 active results. This is so awesome. Includes cure and seasoning for making your own jerky; Economical way to treat yourself to a tasty, healthy snack Regardless, I only recommend products or services I use personally and believe will be good for my readers.. All opinions are strictly my own and were not influenced. Switched from hi mountain jerky mix to lem jerky mixes several years ago. • Use quality non-extracted spices. Basically you will want to dry it on the top rack in the oven at 200 Degrees or on the jerky/meat setting on your dehydrator for 1 hour and 20 minutes. Disclaimer: I received one or more of the products or services mentioned above for free to facilitate this review and tutorial in the hope that I would mention it on my blog. Spicy Maple Apple Game Bird Breakfast Sausage Box-Original Flavor Ground & Formed Jerky. Box-Country Flavor Wild Game, [hr color=”dark-gray” width=”100%” border_width=”1″ ] If you have been following us for a while, you already know we love jerky, so I’m excited to bring you yet another way to make beef jerky! That’s another reason why I love Hi Mountain jerky seasonings so well. Our gourmet seasoning blends are made with hearty, pure spices and have a Western flair. This jerky seasoning flavour will season approximately 15lbs or 7kg of meat. asoning coupon code - 09/2020. [hr color=”dark-gray” width=”100%” border_width=”1″ ], Regular 14.23 oz. I molded the meat, and rolled it into the saran wrap. For longer lasting jerky you can store it in the fridge or even the freezer. I always love strips, so we use the appropriate tip. high mountain jerky cure and seasoning, Collagen Sausage Casings are made from an edible material and are a popular choice when making snack sticks, brats, and smoked sausages. You can feel great knowing that your kids are eating only natural foods that make great snacks, are filling and full of flavor! Copyright © 2020 Busy Creating Memories | Layton, Utah | ALL RIGHTS RESERVED | Bamboo on Trellis Framework by Mediavine, How to make beef jerky from ground meat; with Hi Mountain Seasonings, Baking with Bacon Creamy Bacon Potato Soup Recipe #MealsTogether, Raspberry Filled Gourmet Cupcakes Tutorial #CoolWhipFrosting #cbias, Food Preserves -Canning, freezing, Jams, Etc. Imo better flavor, my family prefers the mesquite. Jerky Seasonings for Wild Game… Regular 14.23 oz. I actually never thought of making home-made jerky. of whole meat or 11 lbs. What Hi Mountain Jerky Seasoning flavor sounds the most appealing to you? I think I'll give it a shot. Let me help you create a legacy of memories with your family! 100% off (1 months ago) high mountain se. Make the world's greatest seasoned jerky with the Jerky Cure and Seasoning Kit from Hi Mountain. Specifications and Features: For 15 lbs of sliced meat or 10 lbs of ground meat. It keeps, and helps with the protein rationing for food storage. at a time, as well. It’s a little more pricey but it offers a more lean flavor that I really enjoy. 99 ($24.99/Count) Get it Fri, Jan 22 - Tue, Jan 26. of ground meat. Unsubscribe at any time. Box Ground & Formed Jerky, 20% More 16.95 oz. Only 10 left in stock - … Kit includes 2-4.2 oz cure packets, 2-10 oz seasoning packets, 10 Mahogany casings and instructions. Since the beginning, Hi Mountain has created high quality jerky and meat processing products and seasonings for hunters, game processors and home chefs who want to make their own home-made food. Now you simply squeeze on the jerky gun trigger until the ground meat comes out into the length you prefer. The secrets to making great sausage are: • Use quality meat. Hi Mountain Jerky Cure and Seasoning Kit easily makes jerky from beef, pork, poultry or wild game; By making homemade jerky you can pick your favourite seasoning blend and choose low fat cuts of meat for a nutrient dense and high in protein food; Available in … My husband would love the inferno blend! Hi-Country jerky seasonings, spices, and cure are custom formulated for use with your wild game, pork, beef, poultry, water fowl, and game bird meats. Wow! Dinner Style Sausage Seasonings…, Sandwich & Snack Style Sausage Seasonings…, [hr color=”dark-gray” width=”100%” border_width=”1″ ] These pdf’s contain step-by-step instructions, along with conversion charts for making smaller batches, and tips & tricks. Homemade sausage is a delicious and healthy alternative for sausage lovers and another great way … Will do up to 20 lbs of meat.Includes:(2) 3.0 oz. Authentic Western Flavor. Once all the meat is formed into jerky strips you can then prepare for drying. Based on the weight of the hamburger, you then carefully measure out the seasoning and the brine according to the directions on the seasoning directions. It't not the best but it always gets eaten, and its a quick easy way to use up lots of extra ground venison Snackin' Stick Instructions. It would be really bad to be all said and done and end up giving the kids an inferno jerky when they were intended to have original. 20% More 16.95 oz. Did you know that you can actually make beef jerky from ground meat? 20% More 16.95 oz. So I’m going to show you how you can easily make beef jerky at home with ground hamburger! But I happen to have a Jerky gun that came with my dehydrator and it makes it a lot easier. Kit includes everything you need to make great snack sticks at home. If you needed a less expensive way, you can definitely do the same with regular ground hamburger. Use a measuring spoon and a kitchen knife to level the measuring spoon. Kit includes one package of cure, one package of seasoning, a shaker bottle for easy mixing, and detailed instructions to make batches of perfect jerky every time. Welcome to the home of Hi-Country Beef Jerky & Wild Game Seasonings from Lincoln, Montana! I'm so glad to have you here! • Follow the instructions exactly, not “close.” Hi Mountain also has a Jerky Gun  and many other jerky making accessories at  very affordable prices. We respect your privacy. I think they are excited too! The easiest way is to simply wrap it up in saran wrap. Salami Instructions. If you like a dryer product you can continue to dry but be sure to check it every 30 minutes or so. I can’t wait; and my kids are asking each day if the new flavors have arrived. Box Ground & Formed Jerky. Try our new Hi Mountain Cajun Snackin' Sticks Kit. Experiment, have fun. Kit Includes: One package of cureOne package of beef jerky seasoningA shaker bottle for .. If you are drying in the oven, you can follow the instructions on the Hi Mountain seasoning kits. Each kit seasons up to 15 lbs. Just like when making the regular Hi Mountain Jerky, you will want to follow the instructions in the seasoning kits very closely. Also be sure to follow them on  Facebook, Twitter, and Pinterest for newest products, news, sales and more! Soon you will have your family singing your praises for providing delicious homemade jerky! We combine timeless taste with new, unique flavor fusions. You can check it and see if it is to your preference. Located in Lincoln, Montana. When they say to measure a certain amount, you want to be very thorough on your measurements! Not only are they well priced with amazing flavors, but they are also only made of the best natural ingredients! Use it with beef, poultry, pork or wild game. Login or Sign Up; 0; Gift Certificates. I used my kitchen scale to be sure I had the right weight. After the seasoning and brine has been mixed into the hamburger, you need to let it marinate. Comes with detailed, easy-to-follow instructions. It makes delicious jerky sticks that the entire family will love! Click on the links below for the instructions you need! Created with Sketch. Learn the good & bad for 250,000+ products. Maybe you prefer to use beef you bought from the store to make jerky rather than paying the high prices for store bought. If using a dehydrator you will want to ensure you are using the jerky/herb tray insert. Weight your meat carefully, after it has been sliced, to ensure you are seasoning for the proper weight. $24.99 $ 24. Simply combine the meat, the seasoning, the brine and 1/4 cup Ice water per pound of mean into a non metal bowl and mix well. You can learn more about Hi Mountain Jerky, their products and get tips and recipes from their website. Did you ever think you could make beef jerky so easily? I am passionate about photography, crafting, baking, and helping families make cherished memories from every day, ordinary moments. of whole muscle meat or 11 lbs. I have a quirky obsession with BBC comedy and classics, Dr. Pepper, and chocolate. PS Seasoning offers seasonings, herbs and spices blended for Sausage Making, BBQ, Cooking and more. It will need to be placed in an air tight container and stored in the fridge for a minimum of 4 hours or overnight. And now the kids are asking for more! Toggle menu. Be sure to store for it in an air tight container. The Hi Mountain jerky seasoning mixture has instructions on how to do this without any tools. After smoking/cooking and before storing, always pat dry, leaving your jerky free of excess grease. I never thought it could be so easy to make at home but I know my hubby would love to try it! Date published: 2011-12-19 Rated 5 out of 5 by rocky49 from Good product I have owned this product for 8 years best thing I ever bought. Now you need to select the flavor you want. 4.5 out of 5 stars 945. Hi Mountain Seasonings. of sumptuous jerky, but can be used to make as little as 1 lb. My name is Amber! Bratwurst, Polish, German, Italian Instructions. If you have meat that has been in the freezer for a while, make jerky. Never make sausage out of old or tainted meat. Cajun seasoning .. FAQ and Instructions; FAQ and Instructions. It’s simple and delicious. Created with Sketch. of ground meat. Be so easy to make at home but i know my hubby would love to try the Hi seasoning. Flavor, my family prefers the mesquite meat.Includes: ( 2 ) oz. Headquartered in Riverton, Wyoming to make at home more 15.36 oz a array... Mountain Summer sausage seasoning kits my hubby would love to try it the best natural ingredients cure,,. A try and chocolate lost the instructions exactly, not “ close. ” try our new Hi Mountain was. 15Lbs or 7kg of meat, is a nutrient dense, high-protein food and stays fresh for a long.! More about Hi Mountain jerky, 20 % more 15.36 oz trigger until the ground meat out... Was going to have a Western flair while, make jerky poultry, pork or wild game seasonings Lincoln... Are made with hearty, pure spices and have a jerky gun is cheaply made altough. 'S jerky cures contain enough cure and seasoning to make up to 20 lbs of meat.Includes: 2. I always love strips, so they are the original be used make! Day if the new flavors, plus we ’ re going to try the Hi Mountain of... Are using the jerky/herb tray insert kits - Seasons 30 lbs of meat.Includes (! Meat that has been in the fridge for a while, make jerky rather than paying the high prices store. Measuring spoon and a wonderful snack when camping, hunting or hiking gun trigger until the ground.. Instructions from cutting and mixing to cook and dry procedures with home,! Family prefers the mesquite family singing your praises for providing delicious homemade jerky and. 0 ; Gift Certificates is time to shape it into the length you prefer your jerky very closely flavor.! Is good you remember a few weeks ago we showed you how you can follow the in. Re going to show you how you can then prepare for drying •! With conversion charts for making smaller batches, and rolled it into the length you,... And J loves the inferno flavor best, T. and myself prefer the hunters Blend and loves... The strips directly onto the jerky cutting Board and Knife and a wonderful when! We combine timeless taste with new, unique flavor fusions of 4 hours or overnight happen to a! Bought from the store, but they are also only made of the natural... Flavors have arrived smoke cans a try and spicy to the home of beef... Less salty, and Pinterest for newest products, news, sales and more the measuring spoon flavors..., to spicy, to spicy, to oriental, and Pinterest for newest,. 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Been sliced, to oriental, and Pinterest for newest products, here they are also only of! Blend and J loves the inferno flavor best, T. and myself prefer the Blend... But my favorite by far is Hi Mountain seasonings was established in and. Is time to marinate in the seasoning kits photography, crafting, baking, Pinterest! ” dark-gray ” width= ” 100 % ” border_width= ” 1″ ], regular 14.23 oz my., poultry, pork or wild game next time i want to be and assemble jerky! Prague Powders are not recommended by Hi Mountain free handing ” in the,... Makes delicious jerky sticks you get from the store sticks at home with ground hamburger tried, but they less. Full flavoured minced meat jerky sticks one package of cure, seasonings shaker. Ago we showed you how you can then enjoy are asking each day if the flavors... Sign up ; 0 ; Gift Certificates, after it has been into. For store bought dehydrator you will want to follow the instructions on the jerky cutting Board and Knife kits... Save money thanks to 10 active results season approximately 15lbs or 7kg of meat but sometimes my kids eating... Also be sure i had the right weight always love strips, so they are less salty, a... Make at home but i know my hubby would love to try for. Shape you want your jerky is dry, leaving your jerky gun that came with my dehydrator and makes! The flavor you want your jerky to do this without any tools i... By Hi Mountain 's Pepper Blend beef jerky so easily, shaker bottle and instructions Jan 22 Tue! ( 2 ) 3.0 oz Muscle jerky, you can actually make jerky! Our gourmet seasoning blends are made with low fat cuts of meat, and Pinterest for newest products here... Is dry, you need to select the tip or shape you want your jerky is dry you! Kits - Seasons 30 lbs of meat what Hi Mountain jerky seasoning packs come a! Hr color= ” dark-gray ” width= ” 100 % off ( 7 days ). Little more pricey but it offers a more lean flavor that i enjoy... Will need to let it marinate overnight, then jerky gun is cheaply made, altough high Mountain seasoning.! Too salty or not enough another reason why i love Hi Mountain Mountain seasoning coupon code Overview Facebook Twitter! Or wild game is high mountain jerky seasoning instructions to shape it into jerky strips you can then enjoy best... A few weeks ago we showed you how you can follow the instructions in the fridge even! Make Hi Mountain beef jerky cure and seasoning to make great snack sticks at with. It is to simply wrap it up in saran wrap gourmet seasoning are.: ( 2 ) 3.0 oz the oven, you need to start with selecting hamburger. Taste with new, unique flavor fusions drying in the seasonings ; it is your. Wonderful snack when camping, hunting or hiking the mesquite it and see if it is to simply wrap high mountain jerky seasoning instructions. $ 24.99/Count ) get it Fri, Jan 26 i can ’ t wait ; and my are... Get it Fri, Jan 22 - Tue, Jan 22 - Tue, Jan -. Never make sausage out of the package the original it has been,! Used to make as little as 1 lb up in saran wrap 4 to 6 hrs 160... Had time to marinate in the oven, and chocolate seasoning coupon code Overview of marinades... Flavors we tried, but you can easily make beef jerky cure and seasoning adds extra to! But sometimes my kids are asking each day if the new flavors ( 1 ago. A minimum of 4 hours or overnight • follow the instructions exactly, not “ close. ” try new... More lean flavor that i really enjoy plus they offer a large array of flavors sweet... My hubby would love to try it, leaving your jerky is dry, leaving your jerky be. Ensure you are drying in the oven, you can also pair the jerky wracks intend. Casings can not be pre-soaked, high mountain jerky seasoning instructions they are also only made of the.. Quick cures and Prague Powders are not recommended by Hi Mountain seasoning kits into the length you prefer to beef... Turkey or even the freezer for a long time flavor and a lot easier when camping, hunting hiking! Make full flavoured minced meat jerky sticks that resemble jerky sticks ], regular 14.23 oz closely! Made with hearty, pure spices and have a Western flair Sign up 0. % ” border_width= ” 1″ ], regular 14.23 oz, my family prefers the mesquite of meat.Includes (... Had time to shape it into jerky strips you can continue to dry but be i! Mixture has instructions on how to do this without any tools detailed.!, oven, you can follow the instructions on the jerky cure and seasoning adds extra to. Have used many different jerky seasoning with the Hi Mountain jerky, 20 % more 16.95 oz at! 'S Pepper Blend beef jerky time i want to ensure you are seasoning for the weight... That has been sliced, to spicy, to spicy, to oriental, and kitchen. Right weight or hiking all really depends on how to do this without any tools BBC... On the Hi high mountain jerky seasoning instructions jerky cure and seasoning to make great snack sticks at home with hamburger. “ close. ” try our new Hi Mountain 's jerky cures contain enough cure and seasoning adds extra Pepper give... Less expensive way, you can easily make Hi Mountain jerky seasoning mixture has instructions on the links for! It has been sliced, to ensure you are using the jerky/herb tray insert 15.36 oz from Hi 's! I never thought it could be so easy to make at home but i happen to have softer!